Job Description:

Clinical Dietitian Registered Full Time

• Responsible for Clinical nutrition services, including nutrition assessment, modified diet formulations, self-management training and nutrition intervention to patients/residents.
• Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.
• Assesses the nutritional status of neonates/ infants, pediatric, adolescent, adult and/or geriatric patient through documentation in the medical record. Uses parameters such as anthropometric measurements, visual assessment and interpretation of laboratory values
• Communicates effectively with all team members, patients and families through conferences, individual consultation and committee participation. This includes telephone, written, and electronic communication.
• Adheres to specific hospital policy and procedures.

I. Minimum Education, Training, and Experience Required

• Bachelor's degree from four-year college or university; minimum one year work experience as a dietitian preferred.
• Must be registered with the American Dietetic Association or have successfully completed educational requirements for dietetic registry exam.
• Must have a current license with the Kentucky Board of Licensure and Certification for Dietitians and Nutritionists.
• Benefits Include:

. Health Vision Dental & Pet Insurance

. Retirement with Company Match

. Generous Paid Time Off - (Including Maternity-Paternity leave)

. Short/Long Term Disability and Life Insurance

. Tuition Reimbursement